Tuesday, March 1, 2011

Dinner time

Ever have those days where you had EVERY intention on eating right, or even better, eating a home cooked meal?

Yea... tonight was one of those nights.

But after a wonderful two hours of talking with Dave's folks, Dave and I dragged the teens to Village Inn for dinner.

Sunday Morning Breakfast: French Toast with Hot Buttered Rum Apples

I enjoyed it, I enjoy my kids, even if I think they are weird.

A night full of good intentions ended in a night full of food I didn't have to cook and a kitchen Dave didn't have to clean.

I think that is a win-win situation.

What did ya'll have for dinner?

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