1 container of refrigerated biscuits (I buy the cheap 75 cent ones)
Oil
Paper lunch bags
Toppings:
Cinnamon and sugar
Powdered sugar
Hot fudge ice cream sauce
* Put the oil in a pan, only about 1/2 an inch or so
* Flatten out the biscuits and punch a hole with whatever you want
* Put the donut/holes in the oil, cook until golden brown.
* Flip the donuts/holes
* Pull them out of the oil and let them cool slightly
Top them however you desire.
Put some in a bag with cinnamon and sugar or powdered sugar, Shake to coat
Heat the up the hot fudge and dip the donut into the fudge and top with sprinkles.
The options are endless, it is a cheap breakfast that kids LOVE to help with! And soooo tasty.
No comments:
Post a Comment